trübistro Menu
Welcome to trübistro, the vibrant wine bar nestled at 610 Terry Ave in Seattle. This inviting spot excels in offering a delightful fusion of casual dining and refined wine experiences. With an array of takeout options, outdoor seating, and a welcoming atmosphere, it's the perfect venue for any occasion.
Explore a menu that celebrates simple yet exquisite flavors. Begin with Citrus Marinated Castelvetrano Olives or the savory Rosemary Roasted Cashews and Almonds. For a heartier option, try the Signature Burger with bacon jam or the comforting Fried Chicken, both artfully paired with exceptional wines like St. Supery Cabernet and Delille D2 Bordeaux Blend.
Notably, the ambiance is warm and friendly, enhanced by attentive service. Whether you're on a casual catch-up with friends or a quick bite between errands, trübistro promises a memorable experience filled with great food and wine.
Bites
Citrus Marinated Castelvetrano Olives
Rosemary Roasted Cashews and Almonds
Three Cheese Grilled Sandwich
Vegan cheese available
Egg Salad Sandwich
Hardboiled egg, mayo, scallions, baby gem lettuce, Macrina sourdough
Sandwiches
Small Plates
Summer Berry Salad
Strawberries, blueberries, pickled blackberries, pistachios, goat cheese, lemon/blueberry vinaigrette ~ pair with Kettmeir Pinot Gringo
Burrata and Citrus Salad
Burrata, blood orange, argula, olive oil, pepper~ pair with Trevari Blanc de Blanc (WA)
Fattoush Salad
Baby gem lettuce, delicata squash, cucumber, fried pita, red onion, bell pepper, mint and feta. Agave red wine vinaigrette ~ pair with Kettmeir Pinot Gris (IT)
Tuna Melt Sliders
Macrina potato roll, tuna, onion, caper aioli, celery, lemon, herbs, Beechers white cheddar~ pair with Charles Krug Sauvignon Blanc Make this into a sandwich on Macrina Sourdough
Plates
Specials
Signature Burger with Fries
Brioche bun, bacon jam, gruyere, housemade pickles, tomato, mixed greens, herb aioli.~pair with St. Supery Cabernet (CA)
Fried Chicken
3 pieces of fried chicken, cheddar mashed potatos, seasonal vegetables, served with fernet poppyseed syrup ~ pair with Delille D2 Bordeaux Blend (WA)